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Our Beers

Moritz, Epidor or Aigua de Moritz? All our beers and what makes them special.

All are made with water from Montseny Font d’Or spring, and this sets them apart from the rest of the beers available in the market.

And besides, they are made with high quality Saaz hops and carefully selected malts; thanks to this, these 3 choices are top-quality beers.

If you want to know more details about each Moritz variety, simply click below!

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Micro-brewery products

As with pork, everything may be used in beer!

 

As well as creating Moritz and Epidor unpasteurized beers, at our micro-brewery we also use the surplus produce to make biscuits, cosmetics and bread. Come in and we will explain. 

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Microbrewery

Have you noticed that the beer you drink at Fàbrica Moritz Barcelona is different? 

Well the explanation is quite simple. All the beer consumed at FMB is produced on-site at our microbrewery. Our machine is capable of producing two, 20 hL batches of Moritz unpasteurized, fresh beer.  

 

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Unpasteurized, fresh beer

Moritz at its finest.

If you’ve had the chance to taste it at Fàbrica Moritz Barcelona, then you’ll know what we’re talking about. If you haven’t, then read on...

 

 

 

 

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